Green caviar is the new superfood
Green caviar, or sea grapes, looks set to lead the health food market with its claims of bountiful benefits.
We know caviar as the salted fish roe that is commonly found on sushi and canapes. When bitten into, these mini black or orange pearls give a burst of saltiness.
Now embrace a new kind: Green caviar.
The difference? Unlike its cousins that hail from fish, green caviar is actually a type of seaweed that happens to have many beads growing on its stem. It looks exactly like salted fish eggs, hence the name green caviar.
Also known as sea grapes, green caviar used to be found only in countries like Japan, the Philippines, Thailand and Vietnam – but not any more.
This novelty food has made its way to our shore, thanks to globalisation and some entrepreneurial spirits.
Fresh green caviar of Viet Sea Grapes
WHAT IS GREEN CAVIAR SAID TO DO?
Strengthens bones and joints
Green caviar is rich in protein, calcium and polyunsaturated fatty acids found in the omega-3 group. These nutrients are known for their anti-inflammatory properties.
Protects eyes and heart
The unsaturated fatty acids in green caviar are said to boost eyesight and memory, as well as reduce cholesterol levels and the risk of cardiovascular diseases such as stroke and heart attack.
Lowers risk of hypertension and diabetes
Green caviar is rich in calcium, potassium and vitamin C, which can regulate blood pressure.
The high omega-3 fatty acid content helps to decrease insulin resistance.
Helps prevent thyroid goiters
A goiter is the abnormal enlargement of the thyroid gland, which may cause coughing or difficulty in swallowing or breathing.
Green caviar is rich in iodine, with a 100g containing about 1.8mg of the mineral which helps prevent the condition.
Promotes radiant skin and silky hair
Similar to other types of seaweed, green caviar contains healthy fats that can protect cell membranes from free radical damage, thereby improving skin elasticity.
It is also a source of collagen and antioxidants, two common beauty weapons said to fight the negative effects of ageing.
Fights cancerous cells
Seaweed contains Fucoidan, a natural compound with anti-cancer properties.
Several studies found Fucoidan to have significant anti-tumour as well as immune system-boosting effects.
That is why seaweed such as kelp, kombu and wakame are on the superfoods list – and that includes green caviar.
Keeps your weight in check
Green caviar contains a mere 4kcal a 100g while offering nutrition from its high iodine, zinc, omega-3, calcium, potassium and vitamin content.
WhatsApp: (+84) 906352529
================================================
Farming & production facilities
Address: Hamlet Dong Ha - P. Ninh Hai - TX. Ninh Hoa - Nha Trang
Https://www.facebook.com/rongnhobienngon/
Https://www.pinterest.com/rongnhoviet/
Https: //www.youtube.com/rongnhotritin
Related News
17/10/2021 1947 Views
The product standard certificates and qualified production and export facilities
05/06/2020 5383 Views
Finding a good quality sea grape product is really difficult for first-time customers to buy sea grape seaweed, but customers need to ask the seller to provide HACCP certification for the product. Rest assured to choose and buy grape seaweed there.
26/04/2020 4046 Views
Maybe many people have known seaweed but not paying attention to the difference of a different type of grape seaweed, which will lead to confusion and not knowing how to choose delicious seaweed, easy to affect health.
05/03/2024 8776 Views
In everyday life, there are many causes of deeply damaged skin. Leaves pitted scars, severe dark spots that are difficult to treat, sagging and wrinkled skin, skin contaminated with mixed creams, toxins... skin regenerating lotion from sea grapes with ingredients from imported pure sea grapes from Japan. Contains micro-minerals that help restore damaged skin, remove scars, fine lines, and crow's feet caused by age. Prolongs youth, rejuvenates skin most naturally.
23/05/2020 5649 Views
Sea grapes not only good foods for children with constipation, but also help provide optimal nutrients for the health of babies.
10/07/2022 524 Views
Seagrapes, also known as Umibudo, is a tropical aquatic vegetable that is very popular in Japan where it is considered a delicacy. It is highly regarded for its succulent appearance, refreshing taste, and pleasing “pop” when you eat it.
21/10/2021 1192 Views
Umibudo is low in calories, have medicinal properties and is a good source of minerals, vitamins A and C, calcium, zinc and iron. This green seaweed algae is also high on omega3 fatty acids as well as vegetable protein per calorie
06/05/2020 17091 Views
Grape seaweed is a popular dish with Vietnamese people, to create a delicious seaweed dish, it must be combined with sauces according to the user's taste, kewpie sauce and magic flavor to bring you delicious feeling, prefer grape seaweed to every meal.
main.comment_read_more